We are looking for a Food Production Manager to lead the hot food production in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Essential Functions Provide direction, guidance, and supervision to supervisors to enable them to work more effectively. Knowledge of hot food production pr

Food Safety and Quality Assurance (FSQ) Supervisor Classification Exempt Salary Range $52,000.00 70,000.00 Reports to Food Safety and Quality Scientist Date November 2023 Job Description We are seeking an FSQ Supervisor responsible for managing the Technician(s) as well as ensuring the facility’s compliance with all applicable health and safety regulations. Essentia

Production Manager (PM SHIFT) Classification Exempt Salary Range $ 70,000.00 $80,000.00 Reports to General Manager Date 09/19/2023 Job Description We are looking for an experienced Food Production Manager who is responsible for production of food packing in our PM SHIFT Essential Functions Provide direction, guidance and supervision to supervisors to enable them to work m

Position Scope We are seeking an experienced cook in Chinese cuisine who will be responsible for preparing specialty food according to airline customer specifications. Essential Functions Use specialty cuisine equipment and techniques. Wash, peel and cut food for cooking. Cook specialty cuisine food items according to airline specifications. Ensure food quantities are met

Position Equipment Supervisor Location LAI Department Operations Reports To Operations Manager Job Responsibilities Ensures compliance with all Good Manufacturing Processes (GMP) Department employee schedules for training employee on airline standards for equipment liquor Equipment and Liquor set up per airline Galley Plans ( GLP) Daily employee briefing on updates, custo

Essential Functions Security Services – front door / facility wide Visitors, Employees and Temps – front door registration COVID 19 policy enforcement – i.e at front door (e.g temperature checks etc. Follows all company policies and procedures, ensures uniform and personal appearance are clean and professional Maintains confidentiality of proprietary inf

Essential Duties and Responsibilities Check daily food racks for allergen & date labeling. Making sure all food racks are covered. Responsible for 2 nd temperature on cook in chill log. Comply with all HACCP and Flying Food Group sanitation and proper food handling policies and procedures. Check FIFO daily. Must advise supervisor if food is 72 hours old, must dispose of f

We are seeking a talented and experienced Lead in Japanese Cuisine to join our team!

Position Assistant Operations Manager Location Lihue, HI Department Operations Reports To Operations Manager Responsibilities The Assistant Operations Manager is responsible for coordinating transportation, dispatch, and sanitation and equipment setup to deliver accurate, quality service to our customers. They manage the budget for operations to achieve financial goals, e

· Set up international equipment according to the international account diagram · Complete requisitions in the storeroom based on the needs of equipment · Responsible for the cleanliness and organization of working areas as well as accounts assigned · Responsible for deadheading excess equipment of accounts assigned. Competency To perform the j

Job Responsibilities Deliver equipment to production floor quickly and accurately Completely understand airline equipment Make sure production needs are met on a timely basis Job Qualifications Good communication skills Read, write and speak English required Heavy lifting as required Must have good attendance record and be on time

· Prep food using good manufacturing practices · Efficiently prepare catered foods · Make sure catered food are produced for the flight deadlines Perform other duties as assigned by unit Supervisors. Competency To perform the job successfully, an individual should demonstrate the following competencies Teamwork Balances team and individual responsibil

Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management Comply with company implemented sanitation Standard Operating Procedures including the company’s HACCP Plan and Good Manufacturing Practices which mai

JOB DESCRIPTION Job Title Station Attendant (Production Line) Reports To Shift Supervisor Department Production Shifts 1 00 pm to 10 00 pm Wage Rate $15.00 per hour Summary Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit

We are looking for a reliable and knowledgeable automotive technician. In this role, you will inspect and repair vehicles and make recommendations for automotive repairs and maintenance. Essential Functions Automotive and engine repair experience or auto mechanic training required. ASE certifications (preferred but not required). Graduated from an associate degree program